저작권자 © 영남대학교 언론출판문화원 무단전재 및 재배포 금지
San Gallae Dak galbi is a delicious spicy, stir-fried chicken ribs restaurant. The most delicious dish is basic Dak galbi. When you order this, servers serve many side dishes. Among them is cool and fresh watery plain kimchi which creates a perfect harmony with the spicy chicken. Once the chicken is cooked, wrap it in lettuce and sesame leaves. You can eat fantastic sesame when the soft side of the leaves face the outside of it. It will give you an enormous burst of flavor. After eating the cooked chicken, let’s add rice! the server will come to you and fry those ingredients with deft fingers. If you have sesame leaves left over, tear them up and put them in the fried rice. It’ll become even more tasty.